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ScurvyDefinition: Scurvy is a disease that occurs when you have a severe lack of vitamin C (ascorbic acid) in your diet. It causes general weakness, anemia , gum disease, and skin hemorrhages .
Scurvy is rare in the United States. It is most frequently seen in older, malnourished adults.
Alternative Names: Vitamin C deficiency; Deficiency - vitamin C; Scorbutus
Causes, incidence, and risk factors:
Expectations (prognosis):
Calling your health care provider:
References: Kumar V, Abbas AK, Fausto N, Aster JC. Environmental and nutritional diseases. In: Kumar V, Abbas AK, Fausto N, Aster JC, eds. Robbins and Cotran Pathologic Basis of Disease. 8th ed. Philadelphia, Pa: Saunders Elsevier; 2009:chap 9.
Coller BS, Schneiderman PI. Clinical evaluation of hemorrhagic disorders: The bleeding history and differential diagnosis of purpura. In: Hoffman R, Benz EJ, Shattil SS, et al, eds. Hematology: Basic Principles and Practice. 5th ed. Philadelphia, Pa: Elsevier Churchill Livingstone; 2008:chap 9.
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| Review Date: 1/31/2011
Reviewed By: Linda J. Vorvick, MD, Medical Director, MEDEX Northwest Division of Physician Assistant Studies, University of Washington, School of Medicine. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
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